Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jon Hendrickson

Hamilton

Summary

Second Year Bermuda Culinary student with a desire to take on new challenges. Strong worth ethic, willing to learn and passionate about baking & culinary arts. Almost 1 Year of professional culinary work experience.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Prep Chef

Ascot's Restaurant
Hamilton
04.2023 - Current
  • Ordered supplies, maintained inventory, rotated stock, and checked freshness of ingredients.
  • Cleaned kitchen equipment, work areas, floors, walls and other surfaces as needed.
  • Received deliveries from vendors and verified quality of product against invoices.
  • Assisted in the preparation of salads, sandwiches and other foods as requested by customers or staff members.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Parts Salesman

Cleo Burrows
Hamilton
11.2022 - Current
  • Helped customers find specific products, answered questions and offered product advice.
  • Answered incoming telephone calls to provide store, products and services information.
  • Collected payments and provided accurate change.
  • Engaged customers in friendly, professional dialogue to determine needs.

Education

Diploma - Culinary Arts

Bermuda College
21 Stonington Ave, Bermuda
04-2024

Diploma - Culinary Innovation

Niagara College
Niagara-on-the-Lake, Canada

Skills

  • Team Oriented
  • Work well with others
  • Hard Worker
  • Willingness to Learn
  • Cleaning and sanitation
  • Customer service oriented

Certification

  • CPR Certified
  • Fire Extinguishers Safety Training Certified
  • Food Safety Certified
  • Bartending Certified
  • Certified Dining Room Associate (DRA)

Timeline

Prep Chef

Ascot's Restaurant
04.2023 - Current

Parts Salesman

Cleo Burrows
11.2022 - Current

Diploma - Culinary Arts

Bermuda College

Diploma - Culinary Innovation

Niagara College
Jon Hendrickson